How to make :
1. peeled and sliced shallots,heat the oil,add the shallots until they are a rich golden brown。
2. rinse rice and chestnut、shallots with rice cooker。
3. heat up black sesame oil ,fired dried Chinese mushroom and dried bean curd。
4. mixed together step 2 and 3。
1. peeled and sliced shallots,heat the oil,add the shallots until they are a rich golden brown。
2. rinse rice and chestnut、shallots with rice cooker。
3. heat up black sesame oil ,fired dried Chinese mushroom and dried bean curd。
4. mixed together step 2 and 3。
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